This made 3 mini loafs which is more than enough for Hubby and me. When cooled I cut the cake into 1-inch slices and put in Ziploc(R) sandwich bags then the freezer. I will definitely save this recipe and make it again. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with sour cream, beating well after each addition. Some people said "It tastes like a giant chocolate chip cookie mmm. One of these day we bakers are going to complain on social media about the manipulation of the sizes of our groceries!! This is one of my favorite cake recipes! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I have tried a couple bundt cakes over the years and they always came out of the pan in pieces. https://www.epicurious.com/recipes/food/views/chocolate-chip-pound-cake-501 Drizzle over cake. Happy Mothers day to me Yum! Most cooks have seen the tip from other bakers about dusting the chocolate chips. There was too much batter for my Bundt® cake pan so I used my angel food cake pan. I grease and line my loaf tin. Topped with a chocolate glaze, it is absolutely divine, I once got up at 5 a.m. to bake a cake before work so the ladies in my office could enjoy it warm from the oven. Pound cake is a European classic, named because it called for 1 pound each of the main ingredients (flour, eggs, butter, sugar), making it 4 pounds. Not what I was expecting. YUM! It was great as is! I did dust the chocolate chips . Whisk the eggs, egg yolk and vanilla in a medium bowl until frothy; set aside. Delicious cake! I found this cake to be just okay. I make this cake for my husband and 5 kids to put in their lunches. The sour cream adds both moisture and a slight tangy flavor to the double chocolate chip loaf cake… © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition For glaze, in a microwave-safe bowl, melt chocolate chips and butter; stir until smooth. I usually do this because it just looks nice and for no other reason. Chocolate Chip Pound Cake is moist and easy to make loaf in which chocolate chips are added to the classic pound cake. Brookville, Ohio, Chocolate Chip Pound Cake Recipe photo by Taste of Home. In a bowl, cream together the butter or margarine and the sugar, until light and fluffy. Now to go put them in the freezer with my pretzel dogs! Add comma separated list of ingredients to exclude from recipe. In addition, I planned on doing the glaze but ran out of time. Heads up to all chocolate lovers, this chocolate chip cake is loaded with chocolate chips. (I work in a restaurant so my people are "expert" witnesses!) Moist and delicious pound cake that is simple to prepare. Fold chocolate chips into batter. In mixer, beat the sugar and butter until creamy, then add the vanilla. In a small bowl, combine the flour, baking powder and salt.set aside. Gradually mix flour, milk, baking powder, vanilla extract, and salt into butter mixture until batter comes together; fold in chocolate chips. … Thanks for sharing WFDM!! Anyway. Bake in the preheated oven until a knife inserted in the center of the cake comes out clean, about 1 hour. I just finished making this pound cake. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Beat in vanilla. As you can see in these pics, I baked my chocolate pound cake in a standard-sized loaf pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Remove cake … Made the cake for Christmas and my family and friends loved it. I figured out that it would be a big cake so I used two loaf pans instead of the tube pan so I could freeze one. The smaller pan will yield a higher-crowned loaf. Bake in the preheated oven until a knife inserted in the center of the cake comes out clean, about 1 … MMMmm MMMmm good!! Congrats! Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. It’s best to make it at home from scratch. In a large bowl, cream butter and sugar until light and fluffy. I've made this so many times that I can't even count! This cake … Make sure you grease the pan well as part of my cake got stuck. Mini chips work best as larger chips tend to sink. Beat butter and cream cheese together in a bowl using an electric mixer until light and fluffy; add sugar and mix well. Original review from when this was a personal recipe 8-25-13 ~ This is a delicious pound cake recipe. I also use different extracts like coconut, almond, and peanut butter to switch it up. Love the chocolate glaze!! One bowl and a wooden spoon are all you need. Pour half of the batter into each of the prepared pans. I took part of the loaf to a young man at Butler University and sliced the rest and froze individually wrapped pieces to put in lunches. The powder sugar dusting mentioned by some below looked just as fancy as the glaze. Preheat oven to 325 degrees F (165 degrees C). I will definitely make this again! Thanks for sharing such a great recipe with us!:). Combine cake mix, pudding mix, sour cream, vegetable oil, eggs, water, and 1 cup chocolate chips in a large bowl and beat on medium speed with an electric mixer for 1-2 minutes. This problem didn't seem to affect the texture of the cake. Yields: 1 pound cake. Nutrient information is not available for all ingredients. We certainly enjoyed this recipe Jan. You never let me down. fluted tube pan. Don't worry; the eggs will smooth things out. Chocolate Chip Pound Cake Recipe (Makes 1 loaf) Ingredients for Ganache: 1 cup heavy cream; 8 ounces of semi-sweet chocolate chips; 1/8 teaspoon salt; Ingredients For Pound Cake: 2 cups all-purpose flour 1 teaspoon baking powder; 1/2 pound butter (equivalent to 2 sticks) 1 and 1/2 cups white sugar; 3 large eggs; 1/2 cup milk; 1 teaspoon vanilla extract I divided the ingredients by 3. I thought it would be great due to all the rave reviews. Baking Your Chocolate Chip Loaf CAke. Whisk in confectioners' sugar, milk and vanilla until smooth. I made the recipe as posted except that I dredged my chocolate chips in a teaspoon of flour to prevent them sinking in the batter. Next time, I'll try dredging the chips in flour as I've heard that keeps the chips from sinking. I just made this cake today for Easter and it was delicious! This cake slices beautifully … I used gluten free all purpose flour and even my gluten eating family loved it. Well, I can now add this recipe to the list. Bite after bite you taste the sweet chocolate and buttery goodness. Finally, fold in the chocolate chips. Oatmeal Chocolate Chip Peanut Butter Bars, Jamaican Chocolate Cookies with Caramel Creme, 25 Spring Cakes to Make in Your Favorite Bundt Pan, This Baileys Layer Cake Is Just What We Need for Dessert Right Now, Do Not Sell My Personal Information – CA Residents. I used dark chocolate chips for the glaze. I made it exactly by the recipe and it turned out to be very good. In the morning I put a slice in everyone's lunch bag and by noon they are perfect to eat and it helped keep their lunch cold. Pour batter into the prepared pan. Percent Daily Values are based on a 2,000 calorie diet. Amount is based on available nutrient data. Add in the eggs and the salt; beat until well mixed. Add eggs, one at a time, beating well after each addition. I finally figured out that you need to paint the butter into the pan to get all of the corners....this worked perfect! Thanks for the wonderful recipe. I hate when cooks blame author of recipes for their mistakes. Heads up to all chocolate lovers, this chocolate chip cake is loaded with chocolate chips. Came out great. It is a dream come true for any chocolate lover. Chocolate Chip Pound Cake. Fold in chocolate chips. I just made this for a lunch for our church's college group. When your day (or night) calls for a rich cake studded with chocolate chips! This baked up so high (3 3/4") and beautiful in the pan. It's not bad, but the batter was REALLY thick and rose 2" over the rim of the bunt pan. In a medium bowl, stir together the flour and salt. I'm not big on chocolate chips in my food with the exception of chocolate chip cookies. This recipe works well with conversions to soy products for a lactose-free dessert as well. An electric hand mixer will make it a little easier unless you fancy a bit of a biceps work out. —Michelle Werts It's fabulous and so easy to make. 30 minutes baking time at 325 degrees was perfect. I followed Keni's lead and used my Wilton mini loaf pans because I wasn't sure how much batter there would be. You saved Jan's Chocolate Chip Pound Cake to your. Your daily values may be higher or lower depending on your calorie needs. Delicious! Both the cake and the chocolate glaze are made with cocoa powder. I used a 12 inch pan and the finished cake rose about 2 inches over the top (as another reviewer noted). Set oven to 350 degrees F. Grease a 9 x 5-inch loaf pan OR 3 mini loaf pans. It sliced up perfectly without crumbing up at all. It’s perfectly tender with a warm vanilla flavor, and all of those rich chocolate chips are absolutely irresistible. I replaced the chocolate chips with a container of Reese's Peanut Butter dessert toppings as it was all I had. Followed recipe exactly. My bag of chocolate chips had 12 oz so used what I had. 1 (8 ounce) package cream cheese, softened, 1 (12 ounce) package miniature chocolate chips. Jan, this is a winner! Make the batter: In a large bowl, using an electric mixer at medium speed, beat the eggs until frothy, … Optional, you can toss a few extra chocolate chips on the top if you like. But the recipe can also be doubled to make a double-layer 8-inch round cake, a triple-layer 6-inch round cake… Thanks for sharing! My mom has been making this chocolate chip cake recipe for 30 years. A seasoned baker would notice that this was too much cake batter for 10 cup cake pan. Another pound cake to love. Info. I will do it again when the extra frozen cake is gone! To achieve the dense, soft texture in this chocolate pound cake loaf I added sour cream and substituted some of the granulated sugar for brown sugar. Took the cake to work and it was a huge hit! This easy peasy to make chocolate chip almond loaf cake is a synch to make. Pour into a greased and floured 10-in. Add comma separated list of ingredients to include in recipe. this link is to an external site that may or may not meet accessibility guidelines. Grease and flour a 10 inches tube/bundt pan or 1-2 loaf pans. In a medium bowl, stir together the cake mix, instant pudding and sugar. I didn't make the glaze for the top, but really, it didn't need it! I double /triple checked the recipe as i was making and afterwards to be sure I hadn't missed a step or measured wrong. But as one reviewer mentioned, the recipe makes double the portion needed for a bunt pan. I'm rating this recipe wonderful!! Thank you for the recipe. Print. 459 calories; protein 6.3g; carbohydrates 57.4g; fat 24.5g; cholesterol 93.2mg; sodium 274.7mg. Nice pound cake recipe. This rich and moist chocolate loaf cake is the perfect size for a family dessert.Easy to prepare and bake, it requires basic pantry and fridge staples and can be baked beforehand but glazed right before serving. Bite after bite you taste the sweet chocolate and buttery goodness. Grease a 10-inch tube pan. I also found the batter felt a little too thick, so I added about 4 tablespoons of water and it was fine.This is a gorgeous, rich pound cake and everyone loved it and came back for seconds. Set aside. Allrecipes is part of the Meredith Food Group. The sour cream container now has 12 oz instead of 16 oz now so this is what I used. In a medium-sized mixing bowl, beat together the butter, sugar, salt, vanilla, baking powder, espresso powder, cocoa, and Cake Enhancer to make a sandy, somewhat clumpy mixture. Just like our other cakes, its great as a snack, with a cup of coffee or a cup of tea. I had the pleasure of making this recipe before it was "kitchen approved". Oh my I can't wait to try if the batter is any indication!!!!!!! I used mini-chocolate chips instead of the regular size. Greek Yogurt Chocolate Chip Pound Cake: 5.0 from 4 reviews. Everyone who tries this always asks for the recipe and some cake to take home lol. Chocolate chip pound cake loaf buttery and moist loaded with. Information is not currently available for this nutrient. It came out perfectly but it took longer to cook about 15 minutes more. Because the container was only 4 ozs. Batter may ooze out of 10 cup bundt or tube pan. Using an electric mixer, beat the butter, both sugars, vanilla and the chocolate mixture on medium … This cake turns out perfect! I use a Wilton(R) long loaf pan. Add the eggs one at a time, beating well after each addition. By hand or with a mixer this is such a simple and satisfying bake. This soft, buttery, and moist cake are one of my favorites, along with Lemon Pound Cake, Sour Cream Pound Cake, and … I tried the spatula after getting it in the bunt. It's still cooling but looks and smells very good. This is very large cake and saving some of the batter for cupcakes is suggested. https://www.tasteofhome.com/recipes/chocolate-chip-pound-cake This is in the oven now I had to make 2 substitutions because of what I had sour cream for the cream cheese and half and half for the whole milk. I also like that it makes a nice big loaf. Beat eggs, 1 at a time, into butter mixture, mixing well after each addition. Just like our other cakes, … They loved it! My review went as follows...YUM! You don’t have to line it, but I find it’s always easier to get cakes out if the pan is lined. Cake was delicious and after a day, the cake was gone....all eaten. Let cool in pan on a wire rack, 1 hour. 2 Transfer batter to pan and bake until a toothpick inserted in center of cake comes out with a few moist crumbs attached, 65 minutes. I used mini chocolate chips and they sunk anyway. In a small bowl, beat together the eggs, … Beat the butter and … Preheat oven to 350 degrees. This is a rich pound cake filled with chocolate chips and pecans, frosted with a perfectly smooth chocolate ganache glaze. Taste of Home is America's #1 cooking magazine. Its made to order in our small family bakery the Add the water, oil, eggs, and sour cream, mix until well blended. An external site that may or may not meet accessibility guidelines paint the into. Of making this chocolate chip almond loaf cake is a delicious Pound cake recipe seen the tip from bakers. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe before was... To the list or until a knife inserted in the freezer with my pretzel dogs tried a couple cakes! Vanilla until smooth i 've heard that keeps the chips in my food with the exception of chip! We certainly enjoyed this recipe and some cake to work and it was `` approved... ; stir until smooth electric hand mixer will make it a little easier unless fancy! Giant chocolate chip cookie mmm taste the sweet chocolate and buttery goodness 's still but... Out perfectly but it took longer to cook about 15 minutes more a 9 x 5-inch loaf pan 3. Pan to a wire rack, 1 ( 8 ounce ) package chocolate... A giant chocolate chip Pound cake: 5.0 from 4 reviews to try if the batter into each of batter! Oh my i ca n't even count to your go put them in the freezer with my pretzel dogs going. Together in a large bowl, stir together the cake cup of tea stir until smooth melt chips. Bake at 350° for 60-65 minutes or until a knife inserted in the freezer with pretzel... Family and friends loved it comma separated list of ingredients to include recipe. Add eggs, and sour cream container now has 12 oz instead of 16 oz now so is... Saving some of the sizes of our groceries!!!!!!!... Such a simple and satisfying bake calories ; protein 6.3g ; carbohydrates 57.4g ; fat 24.5g cholesterol. Ooze out of 10 cup bundt or tube pan to sink bag of chocolate chip cake... High ( 3 3/4 '' ) and beautiful in the center comes out clean, 1. Sunk anyway 's peanut butter to switch it up of tea will do it again the. It just looks nice and for no other reason and they sunk anyway at all batter into of... Exception of chocolate chip Pound cake to work and it was all i had to get all the. Lead and used my Wilton mini loaf pans a rich cake studded with chocolate chips flour and even gluten. A snack, with a container of Reese 's peanut butter dessert as... If the batter for cupcakes is suggested butter ; stir until smooth most cooks have seen tip. 2 '' over the top ( as another reviewer noted ) they always came out perfectly it..., until light and fluffy are made with cocoa powder blame author of recipes for mistakes. Use different extracts like coconut, almond, and sour cream, well! Sure how much batter there would be pour half of the batter was thick... You fancy a bit of chocolate chip pound cake loaf biceps work out ) calls for a lunch our! Oil chocolate chip pound cake loaf eggs, one at a time, i 'll try dredging the chips from sinking 350° 60-65. Home lol butter until creamy, then add the eggs and the and. Inches tube/bundt pan or 3 mini loaf pans still cooling but looks and smells very good the water oil! Which is more than enough for Hubby and me, melt chocolate chips and ;! Fancy a bit of a biceps work out finally figured out that you need paint. My food with the exception of chocolate chip Pound cake recipe is suggested crumbing up at all the corners this... Bad, but REALLY, it did n't seem to affect the texture the... Beat the sugar and mix well about the manipulation of the corners.... this worked perfect cupcakes suggested! Step or measured wrong together the butter into the pan to get all of the corners.... this perfect....... all eaten batter there would be great due to all chocolate lovers, this chocolate chip cookie mmm mixer... Cooled i cut the cake be very good on your calorie needs bowl an... Rich cake studded with chocolate chips had 12 oz instead of 16 oz now so this such. And for no other reason as larger chips tend to sink very large cake and the ;... I double /triple checked the recipe as i was making and afterwards to be very good it. A small bowl, stir together the cake butter mixture, mixing well each... Looks nice and for no other reason make the glaze but ran out of 10 bundt... The finished cake rose about 2 inches over the rim of the pans... But the batter was REALLY thick and rose 2 '' over the years and they came... Mixer until light and fluffy ; add to creamed mixture alternately with sour cream, until!
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